Thursday, Friday , Saturday
11:30 am – 2:oo pm

HOUSE MADE RAVIOLI  $12.95
Filled with three cheeses and served with our house marinara

ORECCHIETTE   $11.95
with escarole, beans, parmesan

SHRIMP RISOTTO    $11.95
Saffron scented Arborio rice, herbs, cherry tomatoes, parmesan

PASTA PRIMAVERA    $11.95
Spaghetti with artichoke hearts, arugula, roasted peppers, tomatoes, garlic

SOUP OF THE MOMENT Cup $3.95 Bowl $5.95

CONSTITUTION SALAD
Half for $5.95 or Entrée Size for $10.95
field greens, cucumbers, carrots, cherry tomatoes, buttermilk ranch dressing

STATION MASTER SALAD
Half for $6.95 or Entrée Size for $10.95
field greens, dried cranberries, crumbled blue cheese, walnuts with maple cracked-peppercorn vinaigrette

HERITAGE SALAD
Half for $5.95 or Entrée Size for $10.95
field greens, goat cheese, grapefruit, roasted beets, walnuts, local honey-balsamic vinaigrette

Add to any Salad smoked trout 3.95 marinated grilled chicken 4.95 grilled garlic shrimp 4.95

CRISPY CHICKEN WINGS
Half Dozen $6.95 Dozen $11.95
Order Northbound Buffalo, Southbound gets even hotter, BBQ is sweet and tangy, served with blue cheese or buttermilk ranch

FALAFEL $10.95
Seasoned chick pea patties, lettuce, tomato, red onion and Tzatziki Sauce in a warm pita with a side

EGGPLANT PARMESAN SUB  $10.95
Thinly sliced Eggplant, breaded and fried with marinara, parmesan and mozzarella, with a side

STEAM ENGINE STEAK & CHEESE $12.95
Shaved sirloin, mushrooms, onions, american and Cheddar cheese, malt vinegar aioli on a toasted sub roll with a side

DEPOT BURGER $12.95
6oz local beef, smoked bacon, VT cheddar, caramelized shallots, with a side

MAIN STREET BURGER $10.95
all burgers are 6oz. of local beef grilled to your liking, with a side

REVIVAL VEGGIE BURGER $10.95
Assorted veggies, chick peas, black beans and spices topped with VT cheddar, with a side

Additional Toppings
Green Mountain Smokehouse Bacon, North Country Smokehouse Andouille $1.50

For each of the following items $.50 ;
Roasted Red Peppers, Green Chilies, Banana Peppers, Caramelized Shallots, Grilled Mushrooms Or Onions, Cabot Cheddar, Pepper Jack, Swiss, American , Mozzarella, VT Goat Cheese, Crumbled Blue Cheese.